Wednesday 19 October 2011

Cooking Utensils - What You Need In Every Kitchen

!±8± Cooking Utensils - What You Need In Every Kitchen

Cooking utensils belong to the basics of your kitchen, last month my niece moved out and started to live on here own for the first time of here life, she wanted to know what kind of cooking utensils she needed to buy and asked me, her uncle, to go shopping with her. I made a list of utensils and a lot of other kitchen supplies she would need and I thought I would share this list in this article because there will always will be Young people who are starting out and have no idea what they should buy.

There are some cooking utensils you need for every day cooking, there are many cooking utensils that you need because they are absolutely necessary but you wont use them every day and there is stuff that you will need only ones or twice a year. This last category you can borrow from family or friends and we will not include it in this article.

I told my nice by phone some of the cooking utensils we would be looking for on our shopping trip and I noticed that she had no idea what she should do with some of them. It is probably clear by now, my sister is not big on cooking and my nice never learned the difference between a spatula and a grater. but she can make a neat spaghetti with meat balls.

Spatula

To start with the spatula this a kitchen utensil with a long handle and a broad flat edge. In Canada and the United States, spatulas are sometimes called flippers or turners. In British English, it refers to mixing and spreading implement.

Slotted spoon

A slotted spoon is often used to scoop food items out of the juices. The slots in the bottom of the spoon drain the liquid from the food when you scoop it out.

Whisk

A whisk is needed to efficiently mix foods which may be lumpy or congealed.

Can Opener

To open cans with, especially when you just move out and are (not yet) a great cook you will need this cooking utensil. They are available to operate manually and electronic. Some come with a bottle opener, if yours doesn't you need to buy one of those as well.

Good Scissors

There will always be a job for good scissors in your kitchen, you can also use them for cutting vegetables, light bones, and even meat.

Knives

You need some good sharp knives in different shapes and sizes to slice, dice, fillet and chop vegetables and meat with.

Cooking spoons and forks

You can use your table spoons and forks, but there are also cooking spoons and forks available like a meat fork to pierce and turn meat with.

Peelers

Peelers are used to skin fruits and vegetables, and I always make sure I have a 3 or 4 peelers in my kitchen drawer. I use them so much I just needs more than one.

Potato Masher

Is used to mash up potatoes.

Graters

Graters are used for shredding cheese, vegetables and other products they are available in different forms and shapes and grating sizes.

Presses

Usually used for pressing garlic

Strainers, Sieves and Colanders

These cooking utensils have the same basic function which is to separate bigger food items from smaller ones. They all drain foods of their liquid and keep the bigger forms of food.

The list above is just one page from our final list of supplies that my niece needed to buy for her brand new kitchen but these are the basic cooking utensils that we bought that day I hope it will also be of use to you.


Cooking Utensils - What You Need In Every Kitchen

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Saturday 15 October 2011

Rachael Ray Should Use a Pressure Cooker

!±8± Rachael Ray Should Use a Pressure Cooker

A pressure cooker is a small kitchen appliance that cuts cooking time in half or more. In all the 30 Minute Meals episodes I watched, I cannot recall a time where Rachael Ray uses a pressure cooker.

The pressure cooker is a welcome addition for the busy professional who usually gets home late from work and ends up eating cereal or ordering take out...again. The food is cooked with a healthy dose of steam which is great for tenderizing meat. Along with a rack for separating foods that you can cook at the same time in the cooker, this small appliance also comes with its own cookbook. Recipes have been specially formulated for use with the appliance, so there is no guesswork about converting recipes over. Pressure cooking takes a little skill, but it is easily an acquired one. Achieve your own 30 Minute Meal or even a 10 minute meal with this wondrous tool.

Another kitchen helper to put time back in your pocket as well as nutrition in your body is a food processor and blender combination. Use the food processor to chop vegetables quickly and without risking cutting your finger or crying over an onion. The blender part is for easy salad dressings and cold or hot soups. Incidentally, the blender is also handy for breakfast smoothies. The design's two-in-one appeal makes this a smart choice in the small kitchen appliance family and especially a welcome addition in a counter-challenged kitchen.

Every cook no matter if they are a novice or professional needs kitchen tools at hand. There is no telling where the egg will land if you attempt to flip it with a fork. Spatulas are therefore necessary. When dealing with frying foods, such as chicken, it is best to use tongs when turning it over to continue searing on the other side. A small handheld grater is great (pun intended) not only for grating fresh Parmesan cheese over a bowl of macaroni but also for zesting lemons, oranges for french toast, and limes for guacamole. Having a complete kitchen tools and gadgets set handy at all times while cooking will motivate you to open those cookbooks that have been collecting dust.

So even if Rachael Ray does not use a pressure cooker, she does use all the other essentials to home cooking. However, if you just want the basics to creating a fast and healthy meal without a lot of pots and pans, give the cooker a try. Once you start cooking, processing and blending, you will find yourself eating healthier and taking pride in cooking your own food not to mention wanting to add other wonderful and nifty gadgets to your kitchen repertoire. It's addictive!


Rachael Ray Should Use a Pressure Cooker

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